Well, it’s come to this. I’ve made my first Instant Pot soup. I’m already an Instant Pot believer but I haven’t tried my hand at soups for one simple reason: I love the process of making soup. There is something about the sautéing and adding of flavors, spices, and veggies to a soup pot that […]

Fresh from the kitchen

I’ve been learning to settle into my skin, not locations. To find my home in people, not structures. I keep a bright idea in my pocket, that wherever I am is exactly where God has me and to bloom alive right there. To put all that I am in that moment, in front of that […]

So, this was the post I originally published for last week’s Around Our Table. It’s the one that got unpublished so I could share my broken heart (also, I have a post on Monday as a follow-up so stay tuned). But this post is bright and sunshine filled and I think we need some of that this […]

Gosh I want to know you! But I have been a horrible host here on this little blog. I’m still dancing between wanting to get you just a recipe, no strings attached, and also wanting to bring to you my bright, joy dripping self. That’s why I wrote this post about more heart. And then […]

I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove. 

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I'm Bri McKoy

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